Featured Recipe

Easy

Classic Sauerkraut

A simple, traditional sauerkraut made with just cabbage, salt, and patience.

Click to rate this recipe

5.0

(3 ratings)

O

Recipe by Ori Iscovici

Published 7/5/2025

Recipe Actions

Recipe Overview

Total Time

Prep: 30m

Servings

10 people

Difficulty

Easy

Fermentation

14d

Dietary Information

Vegan

Gluten-Free

Ingredients

1 mediumGreen cabbage
1–1.5 tbspSea salt
Note: Preferably non-iodized

Step-by-Step Instructions
Follow each step carefully

Remove outer leaves and core the cabbage.

Shred finely using a knife or mandoline.

Massage with salt in a large bowl until juicy.

Pack tightly into a clean jar or crock, pressing down to submerge.

Cover loosely, weigh it down, and let ferment at room temp (18–22°C / 65–72°F).

Check daily to ensure it stays submerged.

Taste after 5–7 days, and continue fermenting up to 3–4 weeks depending on tang preference.

Refrigerate when ready and enjoy.

Discover more recipes like this

Recipe Tags

Fermented Vegetables

Recommended Equipment18 items

Image of Brewing America Acacia Wood Vegetable Fermentation Tamper (12-inch)

Brewing America Acacia Wood Vegetable Fermentation Tamper (12-inch)

Image of e-jen Premium Kimchi and Sauerkraut Fermentation Container (1.3 gal / 5.2L, Earthenware Brown)

e-jen Premium Kimchi and Sauerkraut Fermentation Container (1.3 gal / 5.2L, Earthenware Brown)

Image of Wide Mouth Mason Jars 32 oz (4-Pack) by Miuyhji

Wide Mouth Mason Jars 32 oz (4-Pack) by Miuyhji

Image of YINMIK Digital pH Meter for Food

YINMIK Digital pH Meter for Food

Image of Masontops Pickle Pipes – Airlock Fermentation Lids (Small Mouth, 4-Pack)

Masontops Pickle Pipes – Airlock Fermentation Lids (Small Mouth, 4-Pack)

Image of Masontops Pickle Pebbles – Glass Weights for Wide Mouth Mason Jar Fermentation (4-Pack)

Masontops Pickle Pebbles – Glass Weights for Wide Mouth Mason Jar Fermentation (4-Pack)

Image of Masontops Pickle Pipes – Wide Mouth Mason Jar Fermenting Lids (8-Pack)

Masontops Pickle Pipes – Wide Mouth Mason Jar Fermenting Lids (8-Pack)

Image of Brillenti Easy Grip Fermenting Lids Kit (4-Pack + Pump)

Brillenti Easy Grip Fermenting Lids Kit (4-Pack + Pump)

Image of E-Jen Premium Kimchi, Sauerkraut Container Probiotic Fermentation with Inner Vacuum Lid (Earthenware Brown, 2.9 gal/11L)

E-Jen Premium Kimchi, Sauerkraut Container Probiotic Fermentation with Inner Vacuum Lid (Earthenware Brown, 2.9 gal/11L)

Image of Greater Goods High Capacity Kitchen Scale (22lb, Stainless Steel)

Greater Goods High Capacity Kitchen Scale (22lb, Stainless Steel)

Image of NIIMBOT B1 Label Maker Machine with 3 Rolls of Label Tape

NIIMBOT B1 Label Maker Machine with 3 Rolls of Label Tape

Image of OXO Good Grips 11-Pound Stainless Steel Food Scale with Pull-Out Display

OXO Good Grips 11-Pound Stainless Steel Food Scale with Pull-Out Display

Image of Paksh Novelty Wide Mouth Mason Jars 32 oz (4-Pack)

Paksh Novelty Wide Mouth Mason Jars 32 oz (4-Pack)

Image of Ohio Stoneware 2-Gallon (~7.5L) Fermentation Crock Kit – Made in USA

Ohio Stoneware 2-Gallon (~7.5L) Fermentation Crock Kit – Made in USA

Image of Seeutek Fermentation Crock Jar 5L – Stoneware Pot with Weights, Lid & Pickle Tamper

Seeutek Fermentation Crock Jar 5L – Stoneware Pot with Weights, Lid & Pickle Tamper

Image of TOPZEA Fermentation Glass Weights (9-Pack) for Wide Mouth Mason Jars

TOPZEA Fermentation Glass Weights (9-Pack) for Wide Mouth Mason Jars

Image of U.S. Kitchen Supply Over-the-Sink Fine Mesh Colander – 6 Quart (5.7L) Stainless Steel Basket

U.S. Kitchen Supply Over-the-Sink Fine Mesh Colander – 6 Quart (5.7L) Stainless Steel Basket

Image of RSVP International Endurance Stainless Steel Precision Pierced Colander, 5-Quart (4.7L)

RSVP International Endurance Stainless Steel Precision Pierced Colander, 5-Quart (4.7L)